Identification and characterization of Clostridium perfringens circulating in humans, animals and food in the Department of Boyaca - Colombia.

  • Ramirez Gonzalez, Juan David (PI)
  • Muñoz Diaz, Claudia Marina (CoI)
  • López, Diana Paola (CoI)
  • Camargo, Anny Janeth (PI)
  • Castellanos, José (CoI)
  • Ferrebuz, Atilio (CoI)
  • Pulido, Martin (CoI)
  • García, Diego (CoI)

Project: Research Project

Project Details

Description

Strengthen regional health research capabilities through the identification and characterization of C. perfringens circulating in humans, animals and food in the Department of Boyaca - Colombia.

Keywords


HEALTH PROMOTION AND PREVENTION
VIRULENCE FACTORS
GENOMICS
ANTIBIOTIC RESISTANCE
FOOD POISONING
TOXINS
CLOSTRIDIUM PERFRINGENS
StatusFinished
Effective start/end date9/13/21 → 6/30/24

UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being

Main Funding Source

  • National

Location

  • Boyacá

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