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Diet Variability in University Young Women: its Influence on Dietary Evaluation Criteria

  • Pedro Monterrey

    Research output: Contribution to JournalResearch Articlepeer-review

    Original languageEnglish (US)
    Pages (from-to)220 - 220
    Number of pages1
    JournalEuropean Journal of Clinical Nutrition
    Volume6
    StatePublished - 2011

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 3 - Good Health and Well-being
      SDG 3 Good Health and Well-being

    All Science Journal Classification (ASJC) codes

    • General

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