Analysis of energy efficiency development in the German and Colombian food industries

Business & Economics

• Food Industry 100%
• Energy Efficiency 97%
• Energy Intensity 30%
• Energy Consumption 23%
• Decomposition Analysis 20%
• Performance 19%
• Factors 11%
• Energy Use 9%
• Economic Growth 9%
• Energy Prices 8%
• Production Function 8%
• Economic Factors 7%
• Industrial Sector 7%
• Value Added 7%
• Energy 6%
• Empirical Analysis 5%
• Design Methodology 3%

Engineering & Materials Science

• Energy efficiency 80%
• Industry 44%
• Energy utilization 17%
• Decomposition 12%
• Economics 10%
• Agglomeration 7%